Curd? Curd???

So Bianca came back from Wisconsin with cheese curds. Says it's delicious, blah, blah, blah. I don't do curd, any curd. Just look what it rhymes with. Give it an attractive name, I'll try it. Lots more like me -- look what happened when the Patagonian toothfish got remamed Chilean Sea Bass -- immediate overfishing and endangerment. I'll eat most anything once. Just don't call it curd or, for that matter, tofu.